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Savouring Sundays: The Best Sunday Roasts in South West London

Posted:August 20, 2023 at 5:43 pm

Sunday roast is more than a meal; it’s a weekly tradition that encapsulates the heart and soul of British dining culture. In the vibrant neighbourhoods of South West London, this tradition takes on a unique flavour, offering a diverse range of options that cater to every taste bud. From traditional pubs to contemporary eateries, South West London has an impressive array of Sunday roast destinations bound to delight locals and visitors alike.

Harwood Arms, Fulham

Nestled in Fulham, the Harwood Arms holds the distinction of being London’s sole Michelin-starred pub, a recognition that becomes evident the moment you take your first bite.

The Sunday Roast at Harwood Arms epitomises the comforting familiarity of British tradition. Roast meats, accompanied by golden roast potatoes, velvety Yorkshire puddings, and vibrant vegetables, create a plate that celebrates the essence of a quintessential Sunday Roast.

The Surprise, Chelsea

Steeped in history and embraced by the Chelsea community since 1853, The Surprise isn’t just a restaurant; it’s a living local landmark. Named in honour of the legendary HMS Surprise, this eatery weaves history, charm, and exceptional cuisine into an unforgettable experience.

Sundays at The Surprise are a symphony of flavour and heritage, where the art of roasting is elevated to a culinary masterpiece. The star of the show is the 38-day aged sirloin of West Country beef, a cut that has been given time to develop its rich flavours and tenderness. This delectable offering is complemented by a dollop of horseradish cream, adding a kick to every bite.

The Colton Arms, Kensington

Nestled discreetly behind the Queens Tennis Club, The Colton Arms stands as a haven of comfort in West Kensington. If the allure of a lovingly prepared roast appeals to you but the thought of firing up the oven doesn’t, this charming pub offers the perfect solution.

Offering a choice of rump of beef, half-roast chicken, or roast pork belly, this pub showcases its commitment to presenting top-quality roasts that mirror the comfort of home-cooked meals. But the start of the show? The Yorkshire pudding achieves a level of perfection that rivals even the fondest memories of mum’s cooking.

The Queens Arms, Kensington

For a quintessential Sunday roast experience, The Queens Arms in Kensington offers a warm and inviting atmosphere.

Their roast menu boasts an array of mouthwatering options, including roast pork belly with crispy crackling, succulent roast chicken, and roast rib of beef cooked to perfection. Served alongside honey-glazed carrots, buttered greens, and, of course, Yorkshire puddings. Vegetarians can indulge in a delicious leek and mushroom tart, while vegans can savour a flavorful vegan shepherd’s pie.

The Devonshire Arms, Gloucester Road

Situated near Gloucester Road, The Devonshire Arms is a hidden gem that offers a morish Sunday roast experience.

Their selection of meats includes succulent roast beef with all the trimmings, a tender leg of lamb, and a perfectly roasted chicken. Complemented by crispy roast potatoes, seasonal vegetables, and rich gravy, their roasts evoke a sense of comfort and indulgence. Vegetarians can relish a wild mushroom and spinach wellington, while vegans can savour a satisfying chickpea and sweet potato curry.

The Royal Oak, Marylebone 

In the heart of Marylebone, The Royal Oak emerges as a culinary beacon under the skilled guidance of former Duck & Waffle chef Dan Doherty. With such a culinary maestro at the helm, it’s no wonder that The Royal Oak has become a go-to destination for an exceptional Sunday roast.

With a choice of seven-hour roast lamb shoulder, Hereford beef, and free-range chicken, the pub delivers a triumphant display of meat craftsmanship that honours traditional flavours and elevates them to new heights. Vegetarians can choose the stuffed roast pumpkin, brimming with fig, chestnut, and leek stuffing, which stands as a testament to the pub’s dedication to delivering equally enticing options for non-meat eaters.

The Ladbroke Arms, Notting Hill

Tucked away in the picturesque streets of Notting Hill, The Ladbroke Arms offers a charming setting for a Sunday roast.

Their roast menu features classics such as roast sirloin of beef, slow-cooked pork belly, and roast chicken, all accompanied by fluffy Yorkshire puddings, golden roast potatoes, and a selection of seasonal vegetables. Vegetarians can indulge in a mouthwatering root vegetable and nut roast, while vegans can enjoy a flavorful lentil and mushroom wellington served with a variety of sides.

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